Description

Kambiz Kashk (700 gr) is a traditional Persian dairy product with a unique, tangy, and savory flavor. It's made from drained yogurt or whey and is a key ingredient in several iconic dishes, such as 'Kashk Bademjan' (eggplant dip) and 'Ash-e-Reshteh' (noodle soup). It adds a distinct umami and sourness that is hard to replicate.